Author(s): A Sligo
Small format. Forget the pies, it's toasties that have been keeping Kiwis going for decades. Whether you get your toasties from a roadside cafÃ�Â�Ã�Â�Ã�Â�Ã�Â© on a long-haul trip, or you whip one up at home, your office may even have a toasted sandwich maker to keep the workers happy and nourished; toasties are the people's choice. This little book is filled to the brim with tasty suggestions as well as tips on creating the ultimate taste sensation toastie!. Includes: Kiwi Classics; Toasties to stop the Munchies; oasties for your Health; Toasties Classy Style; Toasties Sweet As. Astral Sligo grew up in the Manawatu dairy-heartland surrounded by cows, and once was a student who lived solely on toasties.She has worked as a book publicist and is now working as an editor.
Kiwi Classics: Ham and Cheese; Cheese and Onion; Spaghetti and cheese; Creamed corn, cheese and Onion; Vegemite and Cheese -- Toasties to stop the Munchies: baked bean, cheese and onion toasties; left over fish n chip toasties (like a chip buttee, only better!) -- Toasties for your health: the ultimate hangover-cure toasties! Mince and egg with tomato sauce; sardines, cheese and tomato sauce (loaded with Omega-3) -- Toasties - classy-style: smoked chicken with apricot jam and cream cheese; Mexican toasties (quasadillas), just-add-feta/havati! -- Toasties - Sweet as!: Mashed banana and chocolate chips; Fruit-bread with jam and cream cheese; Toastie (choc bar) toastie; peanut butter, cream cheese and jam - the chocolate fish toastie!!